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Vito's Restaurant and Pizzaria logo top Vito's Restaurant and Pizzaria logo scroll
  • Yelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Order
    Directly from us constant cuisine

Our Menu

Menu

Appetizers

Calamari alla Vito’s

$15.00
Sautéed capers, garlic, olive oil, diced tomatoes and onion in a white wine sauce

Fried Calamari

$12.00
Rings and tentacles lightly fried with a side of cocktail sauce

Fried Mozzarella

$10.00
House made and fried and served with sauce

Eggplant Fries

$10.00
Served with our famous Vito’s Sauce

Lobster Ravioli

$14.00
Served in a vodka cream sauce with asparagus and sun-dried tomatoes

Mussels Marinara

$13.00
Sautéed in wine garlic, basil and marinara sauce

Hot Eggplant Salad

$13.00
Strips of breaded eggplant sautéed with garlic, peppers, and Kalamata olives capers

Zuppa di Clams

$12.00
Sautéed in wine and garlic with a marinara sauce

Garlic Bread

$5.00/+
Garlic, butter, mozzarella cheese | Small $5 / Large $10

Soup of the Day

$4.00/+
Cup $4 / Bowl $8 / Quart $14

Create Your Own Pasta

Served with Fresh baked Rolls & Tossed Garden Salad Starting at $16 | Side Meatball $5, Side Sausage $5 | *$2 Additional | Eggplant $4 / Shrimp$5 / Chicken $4

Your Choice of Pasta:

Penne, Shells, Cheese Ravioli, Tortellini, Capellini (Angel Hair), Linguini, Fettuccini, Whole Wheat Penne, *Gluten Free Penne*

Your Choice of Sauce:

Vito’s Famous Sauce, Marinara Sauce, *Bolognese (meat sauce), Pink Vodka Sauce, Olive Oil & Garlic, Pesto Sauce, Alfredo Sauce, *Puttanesca (hot spicy sauce)

Your Choice of Toppings:

Each topping is additional $1.50 | Mushrooms, Capers, Olives, Sun-dried & Fresh Tomatoes, Broccoli, Spinach, Asparagus, Artichokes, Kalamata Olives, Anchovies, Peppers, Onions, Hot cherry peppers,

Other Pasta Entrees

Baked Ziti

$20.00
Ziti tossed with 3 cheeses, Romano cheese, Ricotta & Mozzarella

Manicotti

$20.00
Cheese filled | With Spinach & Cheese $21

Meat Lasagna

$20.00
Layered with three cheeses with pork & ground beef

Penne Melanzane al Forne

$21.00
Pasta tossed with peas and eggplant in a sherry tomato cream sauce and baked

Sausage & Peppers

$20.00
Sautéed with garlic and onions and server over penne pasta

Tortellini Pestanaro

$20.00
Tossed with fresh tomatoes & spinach in a pesto cream sauce

Penne Al Forno

$20.00
Pasta tossed with sliced sausage, onions, garlic in a sherry cream sauce baked

Fettuccini Carbonara

$21.00
Fettuccini tossed in an Alfredo sauce with prosciutto, bacon & peas

Vegan Pasta Primavera

$20.00
Mushrooms, onions, garlic, tomatoes, zucchini & squash and broccoli in a sherry wine sauce, (can be made red on request)

Vito’s Calzones

Vito’s Calzone

$14.00
Vito’s dough folded in half and stuffed with seasoned ricotta and mozzarella and served with side of sauce

Additional Toppings

$2.00/per tipping
Sausage, pepperoni, mushrooms, peppers, onions, sliced tomatoes, anchovies, black olives, garlic, fresh basil, artichoke hearts, sun-dried tomatoes, asparagus, grilled chicken, pineapple, sliced meatballs, bacon, Canadian bacon, Kalamata olives | Extra Sauce Charge $2.99

Eggplant Entrees

Served with side Penne pasta and a tossed garden salad & freshly baked rolls

Eggplant Florentine

$22.00
Freshly breaded eggplant layered with spinach, tomatoes and ricotta, and topped with mozzarella cheese and sauce and baked

Eggplant Parmigiana

$21.00
Fresh breaded eggplant baked with mozzarella cheese and sauce

Eggplant Bianco

$22.00
Fresh breaded eggplant with baby spinach, capers and melted provolone in a lemon butter sauce

Chicken Entrees

Served with side Penne pasta and a tossed garden salad & freshly baked rolls

Chicken Parmigiana

$21.00
Breaded chicken topped with sauce and mozzarella

Chicken Marsala

$21.00
Chicken breast sautéed with mushrooms in a Marsala wine sauce

Chicken Francaise

$21.00
Egg-dipped chicken breast sautéed with white wine and lemon

Chicken Artichoke

$23.00
Sautéed chicken breast with prosciutto, capers & artichokes hearts in a white wine and lemon sauce

Chicken Piccata

$21.00
Sautéed chicken breast with capers, in a lemon butter sauce

Chicken Gorgonzola

$23.00
Sautéed chicken breast with mushrooms, artichokes, red roasted peppers, and fresh chopped tomatoes in a creamy gorgonzola cream sauce

Chicken Sorrento

$24.00
Layered Chicken breast with breaded fresh eggplant and ham topped with fresh mozzarella served in a sherry marinara sauce

Veal Entrees

Served with side Penne pasta and a tossed garden salad & freshly baked rolls

Veal Parmigiana

$22.00
Freshly breaded veal topped with sauce and mozzarella cheese

Veal Marsala

$23.00
Tender veal sautéed with mushrooms in a Marsala wine sauce

Veal Florentine

$23.00
Egg-dipped veal, sauteed in lemon wine sauce served over baby spinach

Veal Cutlet

$22.00
Freshly breaded veal with roasted red peppers in a lemon garlic sauce

Seafood

Served with a tossed salad and freshly baked rolls

Salmon

$24.00
Pan seared salmon in a lemon butter sauce served with spinach & side penne

Shrimp Puttanesca

$23.00
Sautéed with capers, garlic, Kalamata olives, onions & a touch of anchovy in a spicy sauce over linguine

Linguine with Clam Sauce

$20.00
Whole baby clams served either white or red sauce

Shrimp Scampi

$22.00
Sautéed with capers and garlic in a white wine sauce over linguine

Calamari

$20.00
Sautéed in a richly seasoned tomato sauce, served over linguine
Shrimp & Scallops Romano photo

Shrimp & Scallops Romano

$24.00
Mushrooms, roasted peppers, fresh tomatoes & artichokes hearts in a white wine sauce over linguine

Lobster Ravioli

$22.00
Served in a vodka cream sauce with asparagus and sun-dried tomatoes

Mussels Marinara

$20.00
Sautéed in wine, garlic, and herbs served in a rich marinara sauce over linguine
Cioppino photo

Cioppino

$28.00
Combination of scallops, calamari, shrimp, clams & mussels, sautéed in a wine served over linguine in a red or white sauce

Vito’s Sides

Side Sautéed Spinach & Garlic

$5.00

Side Meatball

$5.00

Sautéed Broccoli

$5.00

Side Sausage

$5.00

Side Sautéed Mixed Vegetables

$5.00

Side Vito’s Sauce

$3.00/8oz container
$5.00/16oz container
$11.00/Quart

Vito’s Take Home Sauces

$4.00/8oz
$8.00/16oz
$16.00/Quart
Marinara Sauce | Pink Vodka | Alfredo | Bolognese

Create Your Own Pizza Vito’s Style

Small 12” 8 slices with Mozzarella $13 | Large 16” 12 slices with Mozzarella $15 | Our dough is made fresh daily and is always VEGAN

Additional Items

Small $2.50 | Large $3.50 | Sausage, pepperoni, hamburger, mushrooms, peppers, onions, sliced tomatoes, anchovies, black olives, garlic, fresh basil

Specialty Items

Small$3.50 | Large $4.50 | Artichoke hearts, sun-dried tomatoes, asparagus, chicken, pineapple, sliced meatballs, bacon, shrimp, Canadian bacon, Kalamata olives

STYLE CRUSTS:

We offer the following Style Crusts

Vito's Style Crust

This is our signature crust. It is a medium thickness crust made fresh daily. This is considered a typical pizza crust
not too thick or thin.

New York Pizza Crust

This is our THIN CRUST pizza. We start with our made fresh daily pizza dough, then hand stretch it to give you that great New York thin crust pizza! $1.00 additional charge

Sicilian Pizza Crust

This is our THICK CRUST pizza, sometimes mistakenly called a Deep Dish. Our Sicilian Pizza starts with our made fresh pizza dough...and we give you a lot of it! $1.00 Additional

Udi’s GF Crusts

10” $3 additional charge (this crust is not vegan)

Rich’s Cauliflower Crusts (GF)

10” $3 additional charge (this crust is not vegan)

Grinders & Panini & Wraps

Grinder

$9.00/+
½ Grinder 8” $9 | Whole Grinder 16” $18 | Whole Wheat Wraps $9 Panini’s $11 | Ham, Roast Beef, Mortadella, Turkey, Italian Combo, Genoa Salami, Cooked Salami, Capicola, Tuna, Veggie | Served with lettuce, tomato, sweet roasted peppers & Provolone cheese served cold or hot oven toasted

American Chicken Cutlet

American Style: Bread Chicken, served with lettuce, tomato, peppers & Provolone cheese no sauce | Served cold or hot oven toasted | served hot with sweet roasted peppers and Provolone cheese

Pepper & Egg

Served hot with Provolone cheese | Served hot oven toasted | Eggplant / Meatball / Chicken Cutlet / Sausage | served hot with sweet roasted peppers and Provolone cheese

Steak

Served with sautéed mushrooms & onions with Provolone cheese | Served hot oven toasted or cold

Veggie

Spinach, onions, mushrooms, lettuce, tomatoes peppers, olives with Provolone cheese

Extras for Grinders/Panani/Whole Wheat Wraps

Mayo | Extra Cheese $1/$2 | Hot Cherry Peppers $.50/$1.00 | Mustard Olives $0.50/$1 | Onions $0.50/$1 | Oil & Vinegar Cucumbers $0.50/$1.00 | Bacon $2.00/$4.00 (Half/Whole)

Chicken Caesar Wrap

$8.00
Whole Wheat wrap, grilled Chicken, tomatoes & Caesar dressing

Grilled Chicken Panini

$11.00
Grilled chicken, baby spinach, red roasted peppers, provolone cheese & balsamic dressing served hot

Grilled Salmon Panini

$14.00
Grilled salmon , baby spinach, red roasted peppers, provolone cheese & balsamic dressing served hot

Turkey Bacon Panini

$11.00
Turkey & Bacon with horseradish mayo, lettuce & tomato & provolone cheese served hot

Vito’s Famous Pizza Specialties

*These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request | **These Vito’s specialty pizzas are only made in the white garlic & oil sauce | We use 100% pure Romano & Mozzarella cheese

Old World Pizza

$12.00/+
Grated cheese Italian pizza, our sauce, with seasonings & grated cheese | $12.00 / $14.00

Eggplant

$17.00/+
Freshly breaded and baked topped with spices, herbs & mozzarella cheese | $17.00 / $23.00

Spinach

$17.00/+
*Seasoned spinach with oil, garlic and mozzarella | $17.00 / $23.00

Clam

$17.00/+
Baby clams with garlic, oil, spices, and Romano cheese, red or white | $17.00 / $23.00

Broccoli

$16.00/+
Broccoli, garlic and spices topped with mozzarella cheese with a red sauce | $16.00 / $20.00

Ricotta

$18.00/+
*Seasoned ricotta topped with mozzarella & Romano cheese served with a side of sauce | $18.00 / $23.00

Primavera

$18.00/+
*Broccoli, sliced tomatoes, black olives, peppers, and mushrooms topped with mozzarella in a white garlic sauce | $18.00 / $23.00

D’Estate

$18.00/+
*Summer Squash, fresh asparagus and tomatoes topped with mozzarella | $18.00 / $23.00
Chicken Pesto photo

Chicken Pesto

$17.00/+
Fresh chicken strips, in pesto sauce, tomatoes topped with mozzarella | $17.00 / $22.00

Clam Casino

$18.00/+
*Baby clams with onions, bacon and grated Romano cheese | $18.00 / $23.00

Hawaiian

$18.00/+
Canadian bacon, pepperoni, green peppers, and pineapple topped with mozzarella in a spicy sauce (can be made without spicy sauce) | $18.00 / $23.00

Seafood Supreme

$18.00/+
**Shrimp and crabmeat in a white sauce, with diced tomatoes, gorgonzola cheese | $18.00 / $23.00

White Margherita

$17.00/+
*Fresh, tomatoes, fresh basil, fresh mozzarella, herbs and Romano cheese | $17.00 / $22.00

BBQ Chicken

$17.00/+
BBQ Sauce, fresh chicken with garlic and mozzarella | $17.00 / $22.00
Pomodoro photo

Pomodoro

$17.00/+
Cherry tomatoes, red sauce fresh basil, grated Romano cheese & smoked mozz | $17.00 / $22.00

Shrimp Pesto

$17.00/+
Baby Shrimps, in a pesto sauce with tomatoes topped with mozzarella | $17.00 / $22.00

Buffalo Chicken

$18.00/+
Hot & spicy sauce with blue cheese, fresh chicken, garlic and mozzarella, served side of blue cheese dressing extra dressing | $18.00 / $23.00

Prosciutto Bianco

$19.00/+
**White garlic sauce with grated cheese, red onions, mushrooms, prosciutto, peas, Gorgonzola cheese & mozzarella | $19.00 / $24.00

Shrimp Scampi

$17.00/+
**White garlic sauce with grated cheese, baby shrimp, capers and mozzarella with a fresh squeeze of lemon | $17.00 / $23.00

BBQ Chicken Deluxe

$19.00/+
BBQ Sauce, fresh chicken, garlic and red onions & bacon and mozzarella | $19.00 / $23.00

Vegan Special

$18.00/+
Red sauce, pomodoro tomatoes, garlic, spinach, broccoli, NO CHEESE at all | $18.00 / $21.00

Salads

Antipasto photo

Antipasto

$12.00/+
Ham, salami, mushrooms, artichokes hearts, eggplants, hot peppers, olives and cheese | Small $12 / Large $16

Chef

$11.00
Turkey, ham, cheese, egg, tomatoes and cucumbers, olives over romaine

Caesar

$8.00
Crisp romaine lettuce and croutons with a classic Caesar dressings

Mediterranean

$11.00
Kalamata olives, capers, feta cheese, tomatoes, and red onions, pepperoncini peppers

Tomato Gorgonzola

$11.00
Roma tomatoes, gorgonzola cheese, red onions, black olives, & pepperoncini peppers

Spinach

$11.00
Bacon, Egg, and marinated mushrooms, tomatoes, onions

Hot Cherry Pepper &Anchovy

$12.00
Chopped cherry peppers, anchovies, Kalamata olives, red onions, over chopped lettuce

Walnut & Cranberry

$14.00
Mixed field greens & romaine, walnuts, cranberries, red onions, bacon & gorgonzola

Tossed Garden Salad

$4.00/+
Mixed field greens, tomatoes, olives, carrots | Small $4 / Large $8

Add to Any Salad:

Grilled Chicken $5 / Grilled Shrimp $8 / Breaded Chicken $6 / Salmon $9 / Scallops $10

Salad Dressings:

House Vinaigrette, Parmigiana Peppercorn, Ranch, Blue Cheese - All Served on side | Extra dressing $0.50 each

Vito’s Famous Pizza Specialties

Vito’s version of a Chicago stuffed pizza – This is a true STUFFED pizza. This is not a stuffed crust pizza. For this little gem, we line a 2 inch deep pizza pan with a crust. We then pile it high with various meats, vegetables and combination of both! Then we cover it with a thin crust cover it in mozzarella cheese and bake it. Please allow a little extra time when ordering this pizza! | Vito’s Chicago style pizza can not be made as a cauliflower or gluten free crust

Meat photo

Meat

$21.00/+
Meatball, pepperoni, and Sausage topped with cheese and Bacon | $21.00 / $31.00

Vegetable

$21.00/+
Broccoli, mushrooms, peppers, tomatoes, olives and garlic topped with cheese | $21.00 / $31.00

Combo

$21.00/+
Meatball, sausage, and broccoli topped with cheese | $21.00 / $31.00
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